tag:blogger.com,1999:blog-1149409219338251414.post7389252102728770393..comments2023-06-03T09:39:47.489-06:00Comments on The Sanctuary Homestead: Team SmithKristinehttp://www.blogger.com/profile/13053261472028704834noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1149409219338251414.post-55521788591061399032011-09-20T13:07:47.109-06:002011-09-20T13:07:47.109-06:00That's a big tote filled with apples. We find ...That's a big tote filled with apples. We find we have several varieties of apples and about 12 trees. Those are fallen apples from the biggest of the trees. They are wonderfully sweet and a more soft-fleshed fruit. When making applesauce and applebutter we only need to add enough sugar to balance out the lemon juice we add. We figure it's about 1 tsp sugar per pint of finished product. Another tree has pretty red apples that look like Red Delicious. And my favorite, by far, are the sweet-tart green apples on the tree by our garden. I'm drying as many as I can process through the dryer.Kristinehttps://www.blogger.com/profile/13053261472028704834noreply@blogger.comtag:blogger.com,1999:blog-1149409219338251414.post-30046196269445432902011-09-20T09:32:24.249-06:002011-09-20T09:32:24.249-06:00Amazing! What are the little green things on the l...Amazing! What are the little green things on the left, in the first picture?Raenoreply@blogger.com